BREAKFAST BUFFETAbout breakfast buffet
Have an elegant morning while thinking about your travel plan.
Start your morning with a leisurely breakfast featuring local Kita Biwako ingredients and culinary culture.
Our breakfast buffet offers Western and Japanese cuisine, including Kita Biwako specialties like trout caught from the clear streams of the Samegai Valley and local vegetables,
From Local Farms to Your Table
Enrich your travel experience with our selection of traditional dishes cooked with locally sourced ingredients from the finest of the region's local farms. Get a taste of Japan's culture and traditions with every bite.
A space where you can spend an elegant breakfast time
A wide selection of dishes showcase the local ingredients and culinary culture unique to the region.
All You Can Drink
Say "Kanpai" to your best days in Japan with our selection of free-flowing beverages, In the breakfast scene, you can freely enjoy sparkling wine in free flow.
It is said that the sesame dissolved in the juice looks like mud, and the appearance of the eggplant with a cut reminiscent of the turtle shell Luo.
In addition, Hikone-jo Castle is also known as "Konkijo", and is known as an auspicious symbol.
Against this background, "Dongamejiru" has also been popular in the community as a dish that brings fortune.
※It may be a small sweetfish depending on the availability.
Other menu
- Nagahama's specialty top udon
- Tofu dishes of soybeans from Shiga Prefecture
- Red konjac
- Dongame soup
- Oomi rice
- Miso soup of Reisen Sanzo Miso
- Baked Croissant of fermented butter
- We have a variety of Japanese, Chinese and Western dishes.
Basic restaurant information
- Floor
- 2F
- Number of seats
- 291 seats
- From
- 7:00~9:30(Last in 9:00)
- Fees
- 3,800 yen
- Remarks
- ※The photo posted is an image.
※Food and menu may change depending on the purchase situation and season.
DINNER BUFFETAbout Dinner Buffet
Let your taste buds join the adventure with Local Bites, Discover Local, Lake Biwa
A dinner buffet where you can enjoy a variety of modern dishes that make use of local ingredients and food culture.
You can enjoy a variety of Japanese, Western, and Chinese, including sukiyaki of Oomi beef, one of Japan's three major beef.
from beer and wine to a variety of non-alcoholic drinks.
From Local Farms to Your Table
The dinner buffet offers a rich variety of dishes presented with a modern flair that celebrate local ingredients and culinary culture unique to the region. Enjoy a live kitchen featuring richly aromatic "Lake fish puppy" with colorful and gorgeous appearance is recommended.
Dinner Buffet: A Diverse Evening Delight
A dinner buffet where you can enjoy a live feeling. Taste freshly fried tempura, roast beef, and other delicacies from our kitchen.
All You Can Drink
Drinks such as beer, wine and soft drinks can be freely enjoyed in free flow. from beer and wine to a variety of non-alcoholic drinks.
We cooked octopus, crow bandits, and cereals that Hideyoshi Toyotomi liked, and reproduced the "riki rice" of the Sengoku period. The warlords may have learned from experience.
It was Owari's powerful Hatcho miso and root vegetables that supported Hideyoshi's tremendous action, and used carefully selected modern ingredients to reproduce the battle food from the Sengoku period.
For warlords in Mikawa and Owari, bean miso was an "power source of war", rich in amino acids and experienced the effect of enhancing endurance, so be sure to taste the "vitality" to take a muddy but powerful world please.
"Oomi beef" is famous as one of Japan's three largest Wagyu beef. Its fine marbling and melting sweetness are attractive.
Please enjoy the luxurious moment with the taste and aroma of meat to your heart's content.
"Oomi Kamo" grown by the rich nature of Shiga, has a rich flavor and has a sweet fat and a high-quality taste that is not persistent. It is characterized by the deep richness and aroma that spreads as you chew.
If you mix it with the special soup stock of the hotel, the taste of duck and the sweetness of vegetables blend together, making it a cup of bliss that warm your mind and body. Please enjoy the unique taste of Shiga.
Our creative buffet menu of locally produced and consumed delicious items includes the standard maguro (tuna) and salmon "oshizushi" (pressed) sushi, A feast of grilled mackerel sushi and colorful vegetables. We propose a new food culture as a creator who manipulates and expresses ingredients.
Beef dice steak with a juicy taste tightly confined.
It is easy to eat with one bite size, and every time you chew it, the original richness and aroma of meat spreads.
Other menu
- Oomi Beef Meshi
- Ankake with Oomi beef of local tofu
- Tama-jime (a ball-crush of choshi-fu)
- Washing trout
- Lake fish's eyelash
- Fish knel
- Musaka
- Cookie dough cream
- We have a variety of Japanese, Chinese and Western dishes.
Basic restaurant information
- Floor
- 2F
- Number of seats
- 291 seats
- From
- 17:30~21:00(Last in 20:30)
- Fees
- 9,200 yen
- Remarks
- ※The photo posted is an image.
※Food and menu may change depending on the purchase situation and season.