BREAKFAST BUFFET
About breakfast buffet

Have an elegant morning while thinking about your travel plan.
Start your morning with a leisurely breakfast featuring local Kita Biwako ingredients and culinary culture.
Our breakfast buffet offers Western and Japanese cuisine, including Kita Biwako specialties like trout caught from the clear streams of the Samegai Valley and local vegetables,
or a more Western-inspired Escabeche using marinated sweetfish and smelt. Or treat yourself to mini hot dogs and pancakes and customize them with your favorite toppings and sauces.

Buffet Restaurant Image| Grand Mercure Lake Biwa Resort & Spa
POINT.01

From Local Farms to Your Table

Enrich your travel experience with our selection of traditional dishes cooked with locally sourced ingredients from the finest of the region's local farms. Get a taste of Japan's culture and traditions with every bite.

Buffet Restaurant Image| Grand Mercure Lake Biwa Resort & Spa
POINT.02

A space where you can spend an elegant breakfast time

A wide selection of dishes showcase the local ingredients and culinary culture unique to the region.

Buffet Restaurant Image| Grand Mercure Lake Biwa Resort & Spa
POINT.03

All You Can Drink

Say "Kanpai" to your best days in Japan with our selection of free-flowing beverages, In the breakfast scene, you can freely enjoy sparkling wine in free flow.

Buffet Menu| Grand Mercure Lake Biwa Resort & Spa
Located in the scenic spot "Sarii Gorge", orange trout raised at the oldest Awai Yo Trout Field in Japan established in 1878, and pink Hino was designated as an intangible folk cultural property selected by Shiga Prefecture. It is a dish that collaborates well with other ingredients in color.
Buffet Menu| Grand Mercure Lake Biwa Resort & Spa
The public fish of Lake Biwa lay eggs on the gravel at the bottom of the river flowing into Lake Biwa around February, and hatches around March and descends to Lake Biwa. The public fish of Lake Biwa are characterized by their meat and better than other places. We cooked the large public fish in escabesh and nanbanzuke so that you can enjoy it deliciously.
※It may be small sweetfish depending on the availability.
Buffet Menu| Grand Mercure Lake Biwa Resort & Spa
Freshly baked butter with fermented butter, Croissant. The aroma of freshly baked bread colors a soft and comfortable breakfast time this morning.

Other menu

  • Benedict style of fried eggs and salmon
  • Nagahama's specialty top udon
  • Hilekatsu slider
  • Tofu dish of soybeans from Shiga Prefecture
  • Mini dog
  • Minestrone
  • Red konjac
  • Dongame soup
  • Oomi rice
  • Freshly baked Croissant of fermented butter
  • Miso soup of Reisen Sanzo Miso

Basic restaurant information

Floor
2F
Number of seats
291 seats
From
7:00~9:30(Last in 9:00)
Prices
3,800 yen
Remarks
※The photo shown is an image.
※Ingredients and menus may change depending on the purchase situation and season.

DINNER BUFFET
About dinner buffet

Let your taste buds join the adventure with Local Bites, Discover Local, Lake Biwa
A dinner buffet where you can enjoy a variety of modern dishes that make use of local ingredients and food culture.
You can enjoy a variety of Japanese, Western, and Chinese, including the colorful and gorgeous "Monaka Sushi".
from beer and wine to a variety of non-alcoholic drinks.

Buffet Restaurant Image| Grand Mercure Lake Biwa Resort & Spa
POINT.01

From Local Farms to Your Table

The dinner buffet offers a rich variety of dishes presented with a modern flair that celebrate local ingredients and culinary culture unique to the region. Enjoy a live kitchen featuring richly aromatic Rossini-style burgers with truffle sauce and visually stunning dishes like the vibrant monaka sushi.

Buffet Restaurant Image| Grand Mercure Lake Biwa Resort & Spa
POINT.02

Dinner Buffet: A Diverse Evening Delight

A dinner buffet where you can enjoy a live feeling. Taste freshly fried tempura, roast beef, and other delicacies from our kitchen.

Buffet Restaurant Image| Grand Mercure Lake Biwa Resort & Spa
POINT.03

All You Can Drink

You can freely enjoy drinks such as beer, wine and soft drinks in free flow. from beer and wine to a variety of non-alcoholic drinks.

Buffet Menu| Grand Mercure Lake Biwa Resort & Spa
In Shiga Prefecture, the crucian carp, which is mainly eaten in the Kohoku region, is a gem that is eaten by sashimi with Gengorobuna, roasted fish eggs, and sprinkled with it. In many cases, it is eaten with vinegar miso, but tachibana vinegar is made in a juleet style and combined with local vegetables to make it a dish that you can enjoy casually.
Buffet Menu| Grand Mercure Lake Biwa Resort & Spa
Our creative buffet menu of locally produced and consumed delicious items includes the standard maguro (tuna) and salmon "oshizushi" (pressed) sushi, A feast of grilled mackerel sushi and colorful vegetables. We propose a new food culture as a creator who manipulates and expresses ingredients.
Buffet Menu| Grand Mercure Lake Biwa Resort & Spa
Dessert is also one of the pleasures of dinner. Please enjoy Mont Blanc freshly made in the live kitchen.

Other menu

  • Oomi Kamo-nabe
  • Yakisaba-zushi
  • BLT beef burger
  • Sukiyaki style of Oomi beef
  • Mont Blanc
  • Cold beef
  • Cookie dough cream puff
  • Teshi-fu no Tama-jime
  • Ankake with Oomi beef of local tofu

Basic restaurant information

Floor
2F
Number of seats
291 seats
From
17:30~21:00(Last in 20:30)
Prices
9,200 yen
Remarks
※The photo shown is an image.
※Ingredients and menus may change depending on the purchase situation and season.
Reservation
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Reservation
CHECK IN / CHECK OUT
GUESTS
Adults
2
Children
0
Age of the first child